Welcome to a career in the food service industry!
Hospitality and Food Service Professionals are in high demand. Choices are plentiful in numerous fields such as the hotel industry, restaurant industry, healthcare, sales of food and food service related items and yes even television celebrities! After two years of study at the Thompson School, graduates have been successful in the following career paths:
- Restaurant Managers
- Executive Chefs
- Health Care Professionals
- Food Sales
- Directors of institutional food service
- General Managers
At the Thompson School you will:
- Advance your career by gaining new skills
- Take advantage of an associate degree program located at New Hampshire's largest University
- Save on tuition when compared to other regional Food Service Programs (Culinary and Restaurant Management)
- Gain experience in UNH's award-winning food service venues
- Take advantage of UNH's Advising and Career Services Center (including Alumni Jobline and Wildcat Careers) after graduation
- Learn skills and create networking opportunities during a summer internship
